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Artisanal sourdough bread made with sharp cheddar cheese, crafted using traditional fermentation methods. Our loaves feature a perfectly tangy flavour complemented by rich, creamy cheddar notes, with a chewy crumb structure developed through a slow rise that enhances digestibility and depth of taste. The crispy, golden crust gives way to a tender interior packed with complex sourdough character and savoury cheese throughout. Ideal for sandwiches, toasting, or enjoying with quality butter. Made without commercial additives or preservatives — just flour, water, salt, cheddar, and time. Available in a range of sizes to suit your needs.
Sourdough Bread (with cheese)
£4.10 GBP
Taxes included.